Qingdao Clender is pioneering the processing of Sichuan pepper husks with its cutting-edge ultrafine grinding technology. This innovative approach transforms Sichuan pepper husks into a fine powder, unlocking new applications and value.

The ultrafine grinding process ensures precise particle size control, producing a uniform powder that enhances the husks' natural compounds. This fine powder is ideal for use in food seasonings, natural pigment extraction, and agricultural applications. The technology's efficiency and precision not only improve the quality of the final product but also streamline production processes.

Qingdao Clender's technology supports sustainable and cost-effective production, meeting the demands of global markets. As a leader in ultrafine grinding solutions, Clender remains dedicated to innovation, helping industries maximize the value of materials like Sichuan pepper husks.